Washed | Arabica Specialty Coffee

$12.00

Renowned classic Colombian cup profile, soft and well balanced between body and acidity, a good allrounder and a favourite for daily consumption.

This coffee is meticulously processed through the gentle washed method, where the ripe coffee cherries are carefully depulped, fermented, and thoroughly washed to create a clean and vibrant cup. The result is a medium-bodied coffee with a bright acidity, a delicate body and a soft residual flavor.

Cupping notes: Caramel, dried fruit, vanilla

SCA cupping score: 82-83

Region: Manzales, Caldas

Variety: Castillo

Processing method: Fully washed, low heat drying fuelled by burning the discarded skins of the beans

Altitude: 1300-1600 metres

Roasting level: Medium roast

Recommended brew methods: versatile, this coffee can be savoured using all brewing methods including pourover, full immersion, auto drip and espresso

To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.

We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible. Need to return something? Just let us know.